Duty Free Global: Presents... Cognac back to its (pre-phylloxera) roots
Recorded
Tuesday, October 13, 2020 · 2:00 p.m.
ABOUT THIS WEBINAR
Join Martin Moodie, The Moodie Davitt Report; Clive Carpenter, Domaine Sazerac; and Barry Geoghegan, Duty Free Global; to learn about Sazerac de Forge, a new Cognac made with a strong flavour of heritage and tradition.
Learn how Cognac was made 150 years ago - the original style and grapes used. Get insights from these experts in how original cognac should smell and taste. Learn about 'XFO' - a new appellation from Sazerac de Forge, as well as vintage and age statement Cognacs. How a French company travelled across the Atlantic and created one of the world's most iconic cocktails.
ADDITIONAL INFO
When:
Tuesday, October 13, 2020 · 2:00 p.m.
Singapore
Duration: 45 minutes
Price:Free
Language:English
Who can attend?Anyone with the event link can attend
London born, I have spent all my adult life based in France in the Cognac business. 22 years at Hennessy, starting as a tour guide, then working in export sales and marketing, before specialising in Duty Free as International Duty Free Director...
Martin Moodie created The Moodie Davitt Report (then called The Moodie Report) in 2002, driving it to prominence from a start-up to the leading provider of business intelligence for the travel retail and airport commercial revenue sectors. He also...
Irish born and based, Barry Geoghegan began in the wine industry in 1989, later obtaining the WSET (Wine & Spirit Education Trust) Diploma. His interest in Travel Retail began with his family, whose involvement in the industry for over 50 years...