CAMUS: Spirit of China

An introductory course on the lesser known world of Baijiu, one of the world's most consumed spirits/alcohol, with an unprecedented rising interest from the international community.

In this course, we will walk the audience through the history of Baijiu, its current status and how it is made, in an informative and easily digestible format.

The best is saved for the last - in the art of toasting section, we will explain the fascinating culture behind the token Baijiu drinking at Chinese banquets.