Strategies for Growing Off-Premise Restaurant Sales in 2021

ABOUT THIS WEBINAR
Join us as we dive deep with a panel of industry experts from Domino's UK, Applebee's, Tropical Smoothie Cafe, and Church's Chicken, and discuss the shift from dine-in to off-premise. Learn about new technology that will help increase off premise sales, including in-store takeout, curbside, and delivery.
AGENDA
  • The shift from dine-in to off-premise during COVID
  • Ensuring the same quality food experience in-restaurant and off-premise
  • The power of mobile order-ahead
  • Innovations to prepare for the holidays
ADDITIONAL INFO
  • Duration: 1 hour
  • Price: Free
  • Language: English
  • Who can attend? Everyone
  • Dial-in available? (listen only): Not available.
FEATURED PRESENTERS
  • Webinar hosting presenter

    Jeff Baskin

    EVP Global Partnerships
    Jeff Baskin is the Executive Vice President of Global Partnerships for Radius Networks, responsible for the strategic direction, growth, and expansion of FlyBuy, a location platform for BOPIS/Curbside pickup, contactless payments, drive-thru, and...
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  • Webinar hosting presenter

    Clive West

    Group Digital Director at Domino's Pizza Group
    Clive West is the Group Digital Director for Dominos UK and ROI, a position he has held for the past 18 months. In this role he has accountability for the digital marketing, digital product and customer experience teams. Dominos has a rich...
    Full Profile
  • Webinar hosting presenter

    Sid Desai

    Vice President of Technology at Tropical Smoothie Cafe
    Sid Desai is currently Vice President of Technology Strategy and Digital Operations at Tropical Smoothie Cafe where he leads all technology strategy, technology day-to-day operations, and cafe support for nearly 900 cafes (and growing!)...
    Full Profile
  • Webinar hosting presenter

    Scott Gladstone

    Vice President of Strategy and Development for Applebee's
    Scott is the Vice President of Strategy and Development at Applebee's Neighborhood Grill + Bar and is responsible for developing off-premise channel expansion. Prior to working at Dine Brands, Scott worked at The Boston Consulting Group and Bear...
    Full Profile
  • Webinar hosting presenter

    Teresa Kim

    Vice President of OPS Services & Support for Church's Chicken/Texas Chicken
    Full Profile
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