BBC Good Food: Mastering Baking for Better Bakes
If you covet the baking prowess of the professionals, this class is for you. Whatever your skill level, this is your chance to learn expert baking secrets from Good Food’s, Cassie Best, who will share her top 10 tips and tricks to make you a better baker.
What’s in the masterclass?
Cassie will arm you with the knowledge to take your baking to the next level, unveiling the skills and experience she’s gained from years in the kitchen. She’ll share her secrets to making light and fluffy sponge cakes and gooey chocolate brownies, as well as teaching you how to knead and shape bread, and pipe icing like a professional.
You can also watch Cassie's answers to common baking questions in the troubleshooting Q&A.
Your masterclass itinerary
Good Food’s Cassie Best leads a 45 minute presentation followed by a 15 minute Q&A to help you become a better baker.
- Cakes: master the rise
- Brownies: guaranteed gooey centres
- Cookies: transform this basic recipe
- Cupcakes: pipe like a pro
- Soft cheese icing: the secrets to success
- Showstopper cakes: how to stack
- Bread: get to know your yeast
- Shortcrust pastry: all about blind baking
- Pastry: Rough vs puff
- Meringue: make a perfect pavlova
- Troubleshooting Q&A
