Webinar: 2020 Food Labeling Seminar by The Food Institute

The Food Institute

2020 Food Labeling Seminar Course - Group Discounts Available!

Email Erica at erica.lipke@foodinstitute.com for questions about group discounts.

Attendees will first learn the basics of FDA’s and USDA’s food labeling requirements. Attendees will then explore the rules for authorized food labeling claims (such as healthy, gluten-free, organic) and requirements for GE labeling and country of origin labeling. The seminar will next cover the murky area of undefined claims such as natural, artisan, and wholesome. Special attention will be given to FDA enforcement, compliance actions by self-regulatory authorities, and lawsuits brought by class action attorneys. Special sessions will be devoted to clean labels, the impact of nutrition labeling, and future trends and developments.

3 day virtual training seminar. Dates and Times Below:
• Wednesday, October 7, 1:00pm - 4:45pm ET (Sessions 1 & 2)
• Thursday, October 8, 1:00pm - 3:30pm ET (Sessions 3 & 4)
• Friday, October 9, 1:00pm - 3:00pm ET (Sessions 5 & 6)

Why should you attend?
• Best-In-Class Instruction - Training from one of the top food labeling experts in the country.
• Online access - This year's labeling course will again be held virtually, making it easier than ever to attend.
• Customization - Access the full seminar or choose which sessions are most important to your business.
• Replay on-demand - You will have the option to attend live or on-demand.
• Q&A session - You can ask an experienced lawyer your specific labeling questions.

All questions submitted during the webinar will be answered within 48 hours

Meet The Presenters

Bruce Silverglade

Bruce Silverglade is a principal at OFW Law. His practice includes resolution of competitive disputes involving food labeling and advertising claims, proactive responses to FDA regulatory proposals, management of class action lawsuits, FDA and FTC enforcement actions challenging food labeling and advertising claims, implementation of FDA food labeling regulations, matters concerning economic adulteration, and federal nutrition policy.

Bruce has extensive experience with such issues on both the national and international levels working with top officials at FDA, FTC, USDA, the Canadian government, the Japanese government, the European Commission, and international agencies including the Codex Alimentarius Commission and the World Health Organization. He speaks and lectures extensively on such issues, and is often quoted in the media as a recognized expert in the field.
Food Institute

For close to 90 years, The Food Institute has been the best “single source” for food industry executives, delivering actionable information daily via email updates, weekly through The Food Institute Report and via a comprehensive web research library.

Sessions in this US Food Labeling Seminar

October 7, 2020 1:00PM - 2:30PM ET

Food Labeling The Basics

A soup to nuts session detailing mandatory labeling requirements that all food companies must comply with, including the name of th... View more

$199.00
October 7, 2020, 2:45PM - 4:45PM ET

Food Labeling The Claims Part 1: What FDA and USDA will let you say

Includes a comprehensive discussion of the rules for health claims, structure/function claims, nutrient content claims, no added suga... View more

$199.00
October 8, 2020 1:00PM - 2:30PM ET

Food Labeling Claims Part 2: What else can you say on a food label and who will be watching

• Undefined claims; • The class action trap; • Case studies; • How to avoid becoming a target.

$199.00
October 8, 2020, 2:45PM - 3:30PM ET

Nutrition Labeling

How FDA's new Nutrition Facts label is influencing marketing trends and consumer purchasing decisions.

$199.00
October 9, 2020, 1:00PM - 1:45PM ET

Clean Labels

• What is a clean label? • Legal status • The evolving nature of clean labels • Newest trends and developments in clean labeling.

$199.00
October 9, 2020, 2:00PM - 3:00PM ET

What's Ahead: The Food Labeling Frontier

What's coming up - the newest developments on food labeling trends; the impact of Covid-19 on food labeling requirements, front of pa... View more

$199.00

2020 Food Labeling Seminar

2020 Food Labeling Seminar Course - Group Discounts Available!

Meet The Presenters

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