Overview:
Want perfectly shaped macarons every time? Join our quick learn class to discover how to make your macarons look professional.
Hosted by pastry chef and BBC Good Food recipe developer, Liberty Mendez, you’ll also pick up tips on flavouring and can hear questions from other bakers in the recorded Q&A.
Our expert will share the secret to getting perfectly shaped macarons, every time. You’ll also learn how to add different flavours to your meringue-based bake, which combinations work well and how to carry on experimenting.
Agenda:
- Creating ruffles/feet
- Adding flavour
- Troubleshooting question and answer session