How Will FSMA 204 Impact Your Food Business?
How will the FDA final rule on Requirements for Additional Traceability Records for Certain Foods (Food Traceability Final Rule) impact your business?
Join The Food Institute July 24 at 2 pm ET for a presentation on the Food Traceability Rule featuring Christopher Waldrop, a Senior Health Scientist in the Division of Public Health Informatics and Analytics at the Center for Food Safety and Applied Nutrition at the Food and Drug Administration.
Additionally, Sara Metzger, iTradeNetwork vice president of product strategy & innovation, and Taylor Crown, Accenture foodservice industry practice lead, will share how their organizations are preparing food industry clients on how to best strategize for the rule. A brief Q&A session will be held at the end of the webinar to address audience inquiries.
This webinar will:
• Explain the nuances and details of the final rule;
• Discuss the different stakeholders responsible under the final rule;
• Explore what to consider as you prepare for the implementation of the rule;
• Discuss common pain points food companies should be ready for.
For more information on the rule, please visit: https://www.fda.gov/food/food-safety-modernization-act-fsma/fsma-final-rule-requirements-additional-traceability-records-certain-foods
*FDA’s participation in this webinar does not represent an endorsement of the other brands featured therein.
Sponsored by: iTradeNetwork
For over 25 years, iTradeNetwork has been at the forefront of the supply chain industry. Our journey began with a simple, yet powerful purpose: to feed the world. Today, we stand tall with a legacy of providing advanced supply chain solutions backed by best-in-class expertise and support.
In an industry riddled with challenges and pressures, iTradeNetwork has proved to be a reliable partner to foodservice business of all kinds and sizes that include retail grocery, grower shipper, foodservice distributors, manufacturers, and operators. Our advanced solutions help businesses simplify complex procurement and fulfillment challenges, reduce food waste, optimize inventory levels, mitigate compliance risk, and expand profitably at scale.
To learn more, please visit: https://www.itradenetwork.com/.
Previously, he directed the work of the Food Policy Institute at the Consumer Federation of America for 12 years, where he oversaw the Institute’s research, analysis, advocacy and media outreach on a range of food policy issues. He is also an instructor in the School of Public Health at the University of Maryland, where he teaches a course on food policy and public health. Mr. Waldrop has an advertising degree from Texas Tech University and a Master of Public Health degree from Johns Hopkins University. Early in his career, he served as a Peace Corps Volunteer in Ghana, West Africa as a community health educator.
