Delivering Sales-Generating Insights During the COVID-19 Crisis

Sponsored by our partner Valassis

The coronavirus crisis is impacting every aspect of our lives today, including where and how consumers are able to source food and engage with restaurants. Now more than ever, approaches like delivery and curbside pickup are essential across restaurant segments to ensure your customers are aware that you are open for business and ready to serve.

Join Valassis’ Matt Lukosavich, senior manager of vertical marketing, and Technomic Principal Melissa Wilson as they share insights on current consumer behavior during this COVID-19 crisis, review the consumer path to purchase for delivery and takeout occasions and discuss actionable strategies you can leverage now to spark and sustain orders and ensure your message stands out.